Saturday, February 28, 2015

Easy & Healthy Banana Oatmeal Cookies

This is a modified recipe from my mother, which she seems to have seen somewhere in internet. It is fixed in no more than 5 minutes, and it's vegan, healthy and low calorie.


  • 1 cup rolled oats
  • 2 ripe bananas
  • 3 tablespoons cocoa, unsweetened


  1. Pre-heat oven to 180 degrees.
  2. With a fork, mash the bananas; add the oats and cocoa, and mix well.
  3. Line a baking sheet with parchment paper and with a spoon, place small dollops of the mix over it. Bake for 15 minutes and let cool completely before eating.


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